Louca
€ 18
Louca is a red blend by Julien Rousselot from Anjou (Loire), made from Grolleau, Cabernet Franc and Cabernet Sauvignon. Aged for one year in barrel followed by 8 months in fiberglass tank — for structure, finesse and a lovely roundness. Spontaneously fermented, unfiltered and with minimal sulfites. Supple, juicy and with enough character to hold its own at the table. 11.5% alcohol.
Details
Details 
Taste profile
Taste profile Ripe red fruit, plum, herbs, soft tannin
Food pairing
Food pairing 
Winemaker
Winemaker A small Anjou domaine born out of years running a wine bar. Three hectares of Chenin, Cabernet Franc, Grolleau and Gamay — farmed by hand, bottled with almost no sulphur.
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